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3 Sep 2009

Greek Food Tv? Saganaki Meze Greek recipe

Author: eurotoques | Filed under: Greek Cuisine

Well-known Greek food expert and award-winning author Diane Kochilas and photographer Vassilis Stenos own and operate the The Glorious Greek Kitchen Cooking School and DV Food Arts Consulting.  Cooking classes and organize culinary tours in Greece for recreational and professional cooks. They produce specialty books and other food-and-wine-related literature for a wide variety of clients and independently for the tourist and other up and coming chefs.

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This entry was posted on Thursday, September 3rd, 2009 at 6:09 pm and is filed under Greek Cuisine. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

8 Responses to “Greek Food Tv? Saganaki Meze Greek recipe”

  2. this is so healthy. 80 percent japanese smoke and out live americans. do not trust doctors, they dont live as long as you do.

  3. orthodox111 says: September 3rd, 2009 at 1:21 am

  4. I tried making this and I failed miserably. Then again I wasn’t using olive oil and kefalotiri!

  6. Saganaki is SO addictive.

  8. Bravo really nice made!!! YUM!

  10. Is it good with bread crumbs or does it have to be flower?

  11. bleedthedead says: September 3rd, 2009 at 11:21 am

  12. um thats cheese which is fat and fried in oil

  13. chefcommons says: September 3rd, 2009 at 2:21 pm

  14. Nice work, we liked your video very much so we embedded it on ChefCommons w/ link back and reference to Youtube. (Let us know if you don’t wish for it to be featured)

  15. Misanthrope100 says: September 3rd, 2009 at 9:21 pm

  16. mmmm droools… lol

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