Great video for learning the in’s and outs of fruit & vegetable carving. How to make culinary artwork using simple food garnishes.  Making food art and fruit carved centerpieces can be simple .

European holiday sweets – find out how the Italian Christmas favorite panettone is baked today. It’s not that difficult as the 500-year-old recipe doesn’t require many ingredients – but you need some patience because it takes 24 hours until it’s ready to serve.

The Panettone can cost up to 50 euros.  There are many difficultities when preparing panettones.

In this episode, Jolene interviews Artist Stephanie T. Booth who shows us her artwork that she has on display.

How to prepare a lecso base for Hungarian goulash soup

Documentation of my brilliant idea to melt the icing on our boston cream cake with a hairdryer. At the time it seemed the most logical thing to do.

• Fruit carving
• Fruit and vegetable carving
• Vegetable carving
• How to carve fruits
• How carve vegetables
• Fruit carving techniques
• Food art video & food garnishes